Wednesday, 20 May 2020

Eid Mubarak - Eid Recipe, Traditional Mutton Do Pyaja Recipe

Eid Mubarak - Eid Recipe, Traditional Mutton Do Pyaja Recipe Food takes on special significance during Eid. Here I am sharing Delicious Traditional Mutton Do Pyaja Recipe, it has a unique taste and is loved by all the non vegetarian people. Make it at home and enjoy it.


Mutton Do Pyaja


Ingredients-

  1. 1/2 Kg Mutton
  2. 1 Kg Onion in slices
  3. Garlic 100 gram
  4. Cumin Seed - 1 tsp
  5. Black Pepper - 15- 20
  6. Cloves - 5
  7. Cardamom Black- 3
  8. Cinnamon - stick 1/2 inch
  9. Bay leaves - 3
  10. Whole Red Chilies -4
  11. Salt to taste
  12. Turmeric 1 tsp
  13. Ginger grated - 2 tsp
  14. Oil - 8 spoon
  15. Cardamom Green - 2

Method

  1. Clean and wash Mutton pieces.
  2. Place the cooker on flame add oil in that.
  3. When oil get heated add Cumin seeds.
  4. Now add Bay leaves, Cardamom, cloves, Cinnamon stick, Black pepper, whole red chilies, now stir well.
  5. Add onion, garlic and turmeric mix it and cook it for 5 mins.
  6. Now add Mutton, salt to taste and mix it well.
  7.  Cover the pressure cooker with lid and cook it on low flame for 3 -4 whistles.
  8. Garnish it with Coriander leaves.
  9. Enjoy Mutton with chapatis. 
Enjoy this traditional mutton recipe on this Eid with your loved ones.





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