Coconut Ladoo Recipe, Instant Indian Sweet Recipe

Ladoo is the most popular dessert of India. Coconut ladoo is one of the most popular sweet dish in India which is prepared in variety of ways.

Coconut ladoo recipe that I am sharing with you today is really easy to make. Follow step-by-step detail recipe and make these absolutely delicious Coconut Ladoo.

So Stay Home and Stay Cooking for you loved ones.

Ingredients

1. 200gm Grated coconut (nariyal)
2. 150gm Powdered sugar (or as required)
3. 1 tablespoons cardamom powder
4. 12-15 Chopped Almonds, Cashews, Pistachio
5. 100gm khoya (mawa)
6. 4 Tablespoons clarified butter.

Method

1. Heat a pan on a medium flame. Roast the grated coconut for 5 minutes.
2. Heat a pan, Roast the khoya in the ghee in 2tsp Ghee (clarified butter).
3. Now switch off the flame let it cool for some time.
4. Add cardamom powder, chopped dry fruits and add the roasted coconut, mix everything together.  
5. Let it cool for some time.
6. Now shape into medium sized balls.
7. Ladoos are ready.
8. Store in a refrigerator for up to a week.